New Bistro Menu, 100 Akerwood Visitor Centre, Melrose, Scottish Borders

Starters
Chef's Homemade Soup of the Day served with Warm Crusty Bread   £3.50
Chef's Homemade Chicken Liver Pate served with Cumberland Sauce and Warm toast   £4.25
Baked Goat's Cheese on a Bed of Dressed Mixed Leaves,
Roasted Peppers and Onion Confit
£4.95
Char Grilled Chicken Satay Skewers with a Spicy Peanut and
Mango Satay Sauce
£4.50
Butterfly King Prawns on a Bed of Mixed Leaves, Glazed
with a Sweet Chilli Sauce
£4.95

Main Courses
Pan-fried Chicken Breast with a Parmesan and Rosemary Crumb served on a Bed of Roasted Vegetables and a Homemade Tomato Sauce
£7.50
Wild Mushroom and Leek Risotto Topped with Vine Roasted Tomatoes and Fresh Parmesan Shavings
£6.95
Linguini Carbonara - Classic Italian Sauce with
Cream, Parmesan, Pancetta and Eggs
£6.95
Ovenbaked Cajun Salmon on a Bed of Roast Mediterranean Vegetables with a Refreshing Chilli Salsa
£7.25
100 Aker Wood Gourmet Burger: 100% Aberdeen Angus Beefburger Topped with BBQ Sauce and Smoked Cheddar, served in a Floured Bap with crispy Potato Wedges, Salad and Homemade Coleslaw
£6.95
Linguini with Smoked Salmon, Crayfish and Vodka Cream Sauce
£6.95

Sweets
Homemade Strawberry Tart with Fresh Cream
£ 3.95
Fresh Fruit Pavlova
£3.95
Warm Double Chocolate Fudge Cake
£3.95
Homemade Banoffee Pie with Ice Cream
£3.95
Selection of Quality Ice Creams
£2.95